On the plane from Tokyo to New York, while everyone else was asleep, my nose caught a whiff of ginger tea. There was nothing better than the taste of home when you're in another country. As for me, a cup of ginger tea usually calms me down and frees me from any bad moods. After arriving at my home in the United States, on the morning of the second day I sat at the table and made myself a cup of tea. Suddenly, the delicate aroma of tea took me back to my childhood. I remember the first time I drank this tea when I was 4 years old and the tea was prepared by my grandmother. As a child I lived at my grandparents' house, so I picked up many of their habits. My first impression of the tea was flat but also unique. Grandma's tea had the same dark green color and similar smell as most regular teas, however, I felt more emotions. The hot steam and sweetness of the tea invaded my brain, along with that, also the memories of family stories. Say no to plagiarism. Get a tailor-made essay on "Why Violent Video Games Shouldn't Be Banned"? Get an Original Essay The earliest traceable record of my family dates back to the early 1900s, when my father's great-grandfather emigrated from the Yangtze River Valley to Manchuria. 20 years later, my great-grandfather was born in a cold winter in northern Manchuria. After China began to adapt to industrialization, my great-grandfather opened a small workshop to earn a living. Due to the dusty working conditions in his laboratory, he suffered from pneumonia for over 60 years and died at the age of 82. As time passed, his face darkened, however, his taste lasted for generations. -grandfather left to the family is his special tea. He invented the recipe himself to cure his pneumonia. The first generation influenced by her tea would have been my grandparents, my grandmother never worked due to the cultural revolution that occurred in the 1960s. After the family factory was nationalized by the government, his family moved to a much smaller house, and my great-grandfather's pneumonia worsened. Therefore my grandmother took care of all the household chores and at the same time took care of her father. However, the tradition of drinking tea never stopped, no matter how difficult it was. In the cold Manchurian winter, grandmother's only pleasure is a cup of hot tea. In his memory, the bitterness of tea is represented by his stories of those difficult years. The story changed after my grandmother married my grandfather. The wedding was organized by two families and no wedding was performed. After his marriage, my grandfather dedicated all his time to the factory and, being the new number in the family, he immediately became passionate about the traditional family tea. With a cup of tea and the dim light of his room, he read countless documents and contracts. He also never seemed tired or desperate in his work. In China's darkest period, when most factories surrendered to fight against nationalization. My grandfather was the torch that showed the way to all Chinese industrialists on an inky night. Unfortunately he died when he was only 55 years old. In his short life, so many impossible goals were achieved that he not only brought back a factory owned by my family, but also brought back many lost Chinese merchants. Even though he left us so early, his fiery passion for life melted into tea, became the spiciness of ginger and continues to inspire his descendants. After several years of challenges, food worries disappear and the family has become richer again. Because in the 70s this tea was easy.